Last year on Christmas morning we woke up to breakfast in the crock pot.
We couldn't wait to eat it, but it ended up being horrible! :(
This year I decided to try another new recipe, but leave the slow cooker out of the mix.
It was delicious!!!
I was doing what most people do when looking for a new recipe - searched Pinterest.
Our family has been on a blueberry kick recently so I knew that was going to be a key ingredient for our breakfast.
Boy oh boy did I find a winner!
Original recipe found here
That photo doesn't do this stuff justice!
Mic went back for seconds people it was amazing!
In a 9x9 oven safe dish tear apart 3 large croissants.
Then pour a cup of fresh blueberries over top.
In a separate mixing bowl, combine 1 softened package of cream cheese, 2/3 cup sugar, 2 eggs, and 1 tsp vanilla and mix well.
Add 1 cup of milk slowly until completely combined.
Pour mixture over croissants and blueberries and let sit for about 15-20 minutes.
Bake for 35-40 minutes at 350*.
Serve warm with powdered sugar on top.
ENJOY! And believe me, you will enjoy it :)
Linking up today with Andrea @ Momfessionals for
And Happy New Year's Eve!
Hope you all have a fun, but safe evening ahead!